Food Service

Food Service Staff:

  • Christine Anderson, Supervisor
  • Juvy Keel, Food Service Staff
  • Eboni Willis, Co-Op 
Make an online deposit for your lunch account
Apply online for Free & Reduced Lunch

OCTOBER 2019


SCHOOL LUNCH MENU 

All meals are served with a choice of 1% White Milk or Fat Free Chocolate Milk.

1 Cheese Pizza Green Beans Peach Cups Milk

2
Chicken Taco
Fiesta Beans
Tortilla Chips & Salsa
Mixed Fruit
Milk

3
French Toast
Chicken Sausage Patty
Hash Brown Rounds
Mandarin Oranges
Milk

4
Chicken Nuggets
Garden Salad & Dressing
Whole Grain Cheeze-Its
Strawberries
Milk

7
Cheese Crunchers
Carrots
Pears 
Milk



8
Cheeseburgers
Sweet Potato Fries
Pineapple
Milk

9
Quesadilla
Refried Beans
Salsa
Apple Slices
Milk

10
Orange Chicken
Brown Rice
Broccoli
Banana
Fortune Cookie
Milk

11
Rotini Pasta
Green Beans
Breadstick
Peaches
Milk

14
Turkey Ham and Cheese Stuffer
Peas
Slushie
Pears
Milk

15
Mini Corn Dogs
Carrots
Peaches 
Chips
Milk

16
Macaroni and Cheese
Green Beans
Garlic Bread
Oranges
Milk


17
Chicken Tenders
Broccoli
Strawberry Cups
Pears
Milk

18
Meatloaf
Mashed Potatoes
Garden Salad & Dressing
Fruit
Milk




21
1/2
Day 

No Lunch Served

22
Cheese Omelet
Chicken Sausage Link
Potato Triangle
Mixed Fruit
Milk

23
Boneless Wings 
Carrots
Sun Chips
Oranges
Milk

24
Cheese Lasagna
Garlic Bread
Garden Salad & Dressing
Milk

25
Hamburger
Baked Beans
Whole Grain Cheeze-its
Pineapple
Milk

28
Turkey & Cheese Sub
Cucumber Slices & Ranch
Applesauce Cups
Chips
Milk

29
Bosco Sticks
Marinara
Vegetable Medley 
Pineapple
Milk


30
Cheese Pizza
Green Beans
 Orange Slushie
Peach Cups
Milk

31
Chicken Taco
Fiesta Beans 
Pumpkin Cookie 
Mixed Fruit
Milk

We are an equal opportunity provider.

Menu subject to change.





BLC Breakfast Menu

Monday
Pancakes
Fruit
Juice
Milk
 
Tuesday
Cereal
Graham Crackers
Fruit 
Juice
Milk

Wednesday

Muffin
String Cheese
Fruit 
Juice 
Milk
Thursday 
Mini Pigs in a Blanket
Fruit
Juice
Milk
Friday
Nutri-Grain Bars
Yogurt
Fruit
 Milk
 
         

Food Service Information

Christine Anderson
christine.anderson@berrienresa.org
269-471-7725 ext. 1214
Fax: 269-471-9788

Resources

Free/reduced Lunch Application

Student Lunch Price List

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